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High Protein Pudding Dessert

This pudding dessert can be a guilt-free breakfast.
Prep Time 5 minutes
Course Breakfast, Dessert, Main Course
Servings 2

Ingredients
  

  • 1 cup Yogurt - We love Fage Yogurt
  • 1 scoop Vanilla Protein Powder - We used Flavcity
  • 1 tsp Vanilla extract
  • 1 banana or fruit of your choice
  • Graham crackers - We used Simple Mills

Instructions
 

  • In a bowl, mix together the yogurt, protein powder, and vanilla. Set aside.
  • Chop your banana in pieces and add to the yogurt mixture.
  • Crush your graham crackers. We used a handful of the simple mills since they are gluten free. These really set this dessert over the top.
  • In a bowl or glass, add a layer of the graham crackers, and then a layer of the pudding mixture, and top it with a layer of bananas or fruit of your choice. Keep layering until everything is gone.

Notes

You CAN put it in the fridge to marinate the flavors for a few hours, but we normally eat it right away. It is SO DELICIOUS.